Candied Fruit Slices

Ingredients

• 1 c butter
• 1 c powdered sugar
• 1 unbeaten egg
• 1 tsp vanilla
• 2 14 c sifted flour
• 1 c pecan halves
• 2 c candied cherries cut in half

Directions

1. Cream butter
2. Gradually add powdered sugar
3. Blend in egg and vanilla
4. Add flour mix well
5. Stir in pecan halves and candied cherries
6. Chill at least 2 hours
7. Divide dough into thirds Shape into rolls 12-inches long 3
8. Wrap in waxed paper
9. Chill at least 3 hours
10. Cut into 14-inch slices and place on ungreased cookie sheet
11. Bake at 350 for 13 to 15 minutes