Caramel Apple Bake
Ingredients
- 6 to 8 sliced apples
- 2 Tbsp Bisquick
- 1 tsp ground cinnamon
- 20 caramel candies cut into fourths
- 12 c nuts
- 14 c brown sugar
- 14 c soft butter
- 1 c Bisquick
Directions
- Preheat oven to 375
- Mix apples 2 tablespoons Bisquick cinnamon and caramel candies
- Spread in greased casserole dish Mix nuts brown sugar butter and 1 cup Bisquick
- Sprinkle on top
- Bake 35 to 40 minutes at 375