Caramel Cake
Ingredients
- 2 sticks margarine
- 2 cups sugar
- 2 egg yolks
- 2 whole eggs
- 1 cup buttermilk
- 34 tsp baking soda
- 2 12 cups all purpose flour sifted
- 1 tsp vanilla
Directions
- Preheat oven to 350 Combine the margarine sugar egg yolk eggs buttermilk baking soda flour and vanilla Mix well Pour into three greased layer pans Bake at 350 for 30 minutes