Caramel Delight

Ingredients
- 1 roll Pillsbury cookie dough
- 1 bag Oreos crushed
- 1 jar caramel topping melted
- 1 bag chocolate chips
Directions
- Put cookie dough in bottom of a 9 x 13-inch pan
- Cover with crushed Oreos
- Pour melted caramel on top and bake until crust is done
- Pour melted chips on top and chill
- Add sprinkles too if you wish
- Chill for 1 hour before serving