Caramel Oatmeal Chewys
Ingredients
- 1 34 c oatmeal
- 1 12 c all-purpose flour
- 34 c brown sugar
- 12 tsp baking soda
- pinch of salt
- 1 12 sticks margarine melted
- 1 c chopped peanuts
- 6 oz chocolate chips
- 12 12 oz jar caramel ice cream topping
- 14 c all-purpose flour
Directions
- Mix caramel and flour together and sprinkle on top of nuts and chocolate chips
- Bake at 350 for 15 minutes