Caramel Pull-A-Parts
Ingredients
- 1 bag frozen dinner rolls
- 1 box regular butterscotch pudding mix not instant
- 1 c brown sugar
- 1 c chopped pecans
- 12 c margarine or butter
Directions
- In Bundt
- pan
- or angel food cake pan sprinkle nuts on bottom
- Place
- frozen
- dough
- balls
- sideby
- side in single layer
- Melt
- margarine
- or
- butter
- mix in pudding and brown sugar
- Cook
- until
- sugardissolves
- Remove from heat pour over doughballs
- evenlyCover with waxed paper and a towel overnightNext
- morningbake
- at
- 350 for 35 minutesTo keep rollsfrom
- burning on top or becoming too crusty place foil on top
- for the first 25 minutes then remove and bake 10 minutes more
- Turn out on platter while still hot and serve