Carrot Dip
Ingredients
- 1 8 oz pkg cream cheese
- 12 tsp garlic powder
- 1 Tbsp Worcestershire sauce
- 4 oz catsup
- paprika or chives
- 1 lb cleaned sliced carrots
Directions
- Soften cream cheese
- Beat all ingredients until smooth and even color
- Sprinkle paprika or cut chives on top
- Serve with carrots