Catfish In Beer Batter
Ingredients
- 1 c beer
- 2 c flour
- 1 to 2 Tbsp oil
- salt to taste
- 2 egg whites beaten until stiff
- 12 catfish fillets
Directions
- Let
- beer stand open for 2 hours
- Mix all ingredients folding in egg whites last
- Coat fillets and fry
- Very light batter