Delicious World Recipes

Champagne Cake

Champagne Cake

Ingredients

  • 1 box white cake mix
  • 1 box pistachio pudding mix
  • 1 c club soda
  • 4 large eggs or 5 small
  • 12 c oil
  • 1 small jar maraschino cherries drained red
  • 1 large can crushed pineapple drained
  • 12 c chopped pecans

Directions

  1. Combine cake mix club soda pudding mix eggs and oil
  2. Beat with mixer
  3. Stir in by spoon the cherries nuts and pineapple Make three layers
  4. Bake at 350 for 20 minutes or until done