Cheddary Scalloped Potatoes

Ingredients

• 2 Tbsp margarine
• 18 tsp pepper
• 1 small onion sliced
• 1 can broccoli cheese soup
• 4 medium potatoes cooked and sliced
• 13 c milk

Directions

1. Cook onion in margarine until tender
2. Add remaining ingredients heat until boiling
3. Cover reduce heat and simmer for 5 minutes
4. Makes 4 servings