Cheese And Chicken Enchiladas

Ingredients

• 1 medium onion chopped
• 2 Tbsp margarine
• 1 12 c shredded cooked chicken
• 1 12 oz jar picante sauce divided
• 1 3 oz pkg cream cheese cubed
• 2 c 8 oz shredded extra sharp Cheddar cheese divided
• 8 flour tortillas 6-inch

Directions

1. Heat oven to 350
2. Cook and stir onion in margarine in large skillet until tender
3. Stir in chicken 14 cup picante sauce and cream cheese cook until thoroughly heated
4. Stir in 1 cup cheese