Cheese And Mayo Potatoes
Ingredients
- 6 to 8 potatoes cooked
- bacon fried and crumbled
- onion
- 1 12 c mayo
- 1 lb Velveeta cheese
Directions
- Dice cooked potatoes
- Add bacon and onion
- Stir in mayo Put in casserole and top with shredded Velveeta
- Bake at 350 for 45 to 50 minutes