Cheese Cake
Ingredients
- 14 lb butter at room temperature
- 1 pt sour cream
- 2 lb cream cheese at room temperature
- 4 eggs
- 1 12 c sugar
- 3 Tbsp flour
- 3 Tbsp cornstarch
- 1 Tbsp vanilla
Directions
- Blend cream cheese and butter
- Add sugar and eggs mix well There may be small lumps of cream cheese thats okay
- Add remaining ingredients