Cheese Chicken Casserole

Ingredients

• 12 c chopped celery
• 2 Tbsp onion
• 1 to 2 Tbsp butter
• 1 can cream of chicken soup
• 1 c sharp shredded cheese
• 1 12 c cooked chicken
• 2 c noodles
• 12 c water

Directions

1. Saute celery and onion in butter until tender
2. Cook noodles and chicken
3. Chop the chicken
4. Combine onion celery water soup noodles and chicken
5. Mix well
6. Add 12 cup cheese
7. Mix well
8. Pour into greased dish and top with remaining cheese
9. Cook at 350 for 45 to 60 minutes