Cheese Potatoes
Ingredients
- 8 medium potatoes
- 1 to 1 12 lb Velveeta cheese
- 1 12 to 2 c Miracle Whip
- bacon bits
Directions
- Cook 8 potatoes with skins on
- When done let cool completely Peel potatoes and cube
- Put in crock-pot
- Add the rest of ingredients
- Cook on high for 1 hour
- Stir occasionally
- Turn to low
- Serve