Cheese Pound Cake

Ingredients

• 2 sticks butter
• 1 pkg 8 oz cream cheese
• 2 c sugar
• 1 tsp vanilla
• pinch of salt
• 2 c Jiffy biscuit mix
• 6 eggs

Directions

1. Beat together butter and cream cheese
2. Add sugar vanilla and salt
3. Beat all together then add biscuit mix
4. Add eggs one at a time and beat
5. Put in greased and floured tube pan and bake at 350 around 45 minutes or when cake falls in middle