Cheese Puffs

Ingredients
- 12 c butter or margarine softened
- 12 c grated Cheddar cheese
- 12 tsp Worcestershire sauce
- dash of cayenne pepper
- 1 c flour
Directions
- Cream margarine and cheese
- Add cayenne pepper and Worcestershire sauce
- Add flour
- Mix well
- Shape into 2 balls and wrap in waxed paper to let chill for one hour
- Shape dough into marble-size balls
- Place on ungreased cookie sheet and bake in preheated 350 oven for 12 to 15 minutes