Cheesy Green Beans

Ingredients

• 2 qt green beans drained
• 2 Tbsp butter
• 1 Tbsp flour
• 1 c milk
• 1 can cream of mushroom soup
• cheese to suit taste

Directions

1. Brown the butter add flour then milk
2. Stir and cook until smooth
3. Add cheese and mushroom soup and stir until melted
4. Pour over beans
5. Heat