Cheesy Ham And Potato Casserole

Ingredients
- 1 2 lb pkg frozen hash brown potatoes thawed
- 12 c 1 stick oleo melted
- 1 tsp salt
- 1 tsp pepper
- 1 10 12 oz can broccoli cheese soup
- 2 c cubed ham
- 14 c chopped onion
- 2 c sour cream
- Topping
Directions
- Preheat oven to 350
- In a large bowl mix together potatoes oleo salt pepper soup ham onion and sour cream
- Pour into 2-quart casserole
- Crumble with Topping