Cheesy Mostaccioli
Ingredients
- 1 lb pkg mostaccioli cooked
- 1 12 lb hamburger
- 1 can Cheddar cheese soup
- 1 30 oz jar spaghetti sauce
- 1 tsp pepper
- 1 tsp Italian seasoning
- 3 c shredded Mozzarella cheese
Directions
- Preheat oven to 400
- Combine pasta meat soup and spaghetti sauce
- Add pepper seasoning and 2 cups cheese
- Mix together Place in casserole
- Sprinkle with remaining cheese
- Bake for 25 minutes
- Makes 8 to 10 servings