Chef Tony Lasagna

Ingredients

• 1 16 oz pkg lasagna
• 2 12 to 3 lb ground beef or turkey
• 1 clove garlic crushed
• 34 c onion chopped
• 3 10 12 oz cans meatless Italian sauce 4 c
• 12 lb kielbasa sausage sliced thin
• 1 c water
• 2 tsp salt
• 2 c large curd cottage cheese
• 2 eggs beaten
• 12 oz Mozzarella cheese sliced
• 12 oz Old English cheese sliced
• 12 c Parmesan cheese

Directions

1. Cook lasagna according to package directions
2. Cook beef garlic and onions in large saucepan for 10 minutes
3. Add next 3 ingredients mix well and let simmer 15 minutes
4. In bowl combine cottage cheese and eggs
5. Grease a 15 12 x 10 12 x 2 12-inch baking pan
6. Arrange several alternate layers of cooked and drained lasagna sliced cheese meat sauce and cottage cheese mixture beginning with lasagna and ending with meat sauce Sprinkle with Parmesan cheese
7. Bake at 350 for 45 to 55 minutes