Cherries In The Snow
Ingredients
- 1 angel food cake mix
- 1 8 oz pkg cream cheese
- 2 8 oz bowls whipped topping
- 2 cans cherry pie filling
- 12 c confectioners sugar
Directions
- Break up angel food cake into bite-size pieces
- Place pieces in bottom of casserole dish
- For ease in mixing allow cream cheese to soften out of refrigerator for a couple of hours
- With wire whisk blend together cream cheese whipped topping and sugar until nearly smooth
- Layer this mixture on top of cake pieces Top dessert with one or both cans of pie filling depending on your liking
- Because of layering a deep dish is best
- However if using a shallow pan at least 9 x 13-inch is recommended