Cherry Bread
Ingredients
- 13 c soft butter
- 1 c sugar
- 2 eggs
- 2 c sifted flour
- 12 tsp salt
- 1 tsp baking powder
- 14 c cherry juice
- 14 c orange juice
- 12 c chopped pecans
- 12 c chopped cherries maraschino
Directions
- Cream butter and sugar
- Add eggs and beat until light
- Add juices alternately with dry ingredients
- Stir in nuts and cherries
- Put in 2 greased loaf pans
- Bake at 350 for 45 to 60 minutes