Cherry Cheese Pie

Ingredients

• 1 8 oz pkg cream cheese
• 1 can sweetened condensed milk
• 13 c lemon juice
• 1 tsp vanilla
• 1 can cherry pie filling
• graham cracker pie crust

Directions

1. Soften cream cheese at room temperature
2. Mix cream cheese canned milk lemon juice and vanilla all together
3. Pour into a graham cracker pie shell
4. Chill 1 hour
5. Pour 1 can cherry pie filling over chilled pie
6. Spread evenly and serve