Cherry Coffee Cake

Ingredients

• 12 c granulated sugar
• 1 tsp ground cinnamon
• 12 c all-purpose flour
• 12 c chopped pecans
• 2 Tbsp margarine

Directions

1. Preheat oven to 350
2. Grease and flour a 9 x 9-inch pan
3. In large bowl combine margarine and sugar beat until creamy
4. Beat in eggs and sour cream
5. Sift together flour salt baking powder and baking soda
6. Gradually add sifted dry ingredients to creamed mixture beating after each addition
7. Add vanilla
8. Pour half of the batter into prepared pan spread with cherry pie filling then pour remaining batter over pie filling