Cherry Delight
Ingredients
- 14 whole graham crackers
- 1 6 serving size pkg vanilla instant pudding
- 1 c Cool Whip thawed
- 2 c cold milk
- 1 can cherry pie filling
Directions
- Line a 9-inch square pan with whole graham crackers
- Mix pudding and milk
- Allow to stand for 5 minutes
- Blend in whipped topping
- Spread half over crackers top this with a layer of cherry pie filling
- Add another layer of crackers
- Add remainder of the pudding mixture then top with a final layer of pie filling Chill for 3 hours