Cherry Digest Cake

Ingredients
- 1 can cherry pie filling or any fruit
- 14 Tbsp cinnamon
- 12 Tbsp almond extract
- 1 cake mix
- 14 c oleo
- 12 c nuts
Directions
- Spread in 13-inch loaf pan
- Sprinkle 1 cake mix on top
- Put oleo dribbles over top
- Put nuts on top
- Bake at 350 for 12 hour