Cherry Dump Cake

Ingredients

• 1 can cherry pie filling
• 1 can crushed pineapple drained
• 1 box yellow cake mix use dry
• 2 sticks margarine melted
• 1 c coconut
• 1 c crushed nuts

Directions

1. Spray a 9 x 13-inch cake pan with Pam
2. Spread ingredients in layers according to way listed pie filling first and crushed nuts last
3. Do not stir
4. Bake 1 hour at 325