Chess Squares

Ingredients

• 1 yellow cake mix
• 1 stick margarine
• 3 eggs
• 1 box powdered sugar
• 8 oz cream cheese
• 1 tsp vanilla

Directions

1. Mix one egg margarine and dry cake mix
2. Mix together until crumbly
3. Press into the bottom of a 9x13 pan
4. Mix remaining eggs sugar cream cheese and vanilla until smooth
5. Pour on top of crumb crust
6. Bake at 325 degrees for 35 minutes or until you see a hint of light brown on top
7. Let sit until cool then cut into squares