Chicken A La King

Ingredients

• 14 c butter
• 3 Tbsp flour
• 12 tsp salt
• 18 tsp pepper
• 1 c chicken broth
• 1 c light cream
• 2 c chopped cooked chicken
• 14 c chopped pimento

Directions

1. Melt butter in a heavy 2-quart saucepan stir in flour salt and pepper
2. Remove from heat stir in chicken broth gradually Add cream
3. Cook stirring constantly until thickened
4. Add chicken and pimento
5. Heat to serving temperature
6. Serve immediately over toast or in patty shells