Chicken And Tater Tots Casserole

Ingredients

• 4 large chicken breasts skinned
• 1 2 lb pkg frozen Tater Tots
• 12 c milk
• 2 10 34 oz cans cream of mushroom soup
• 1 8 oz pkg Velveeta shredded cheese

Directions

1. Broil skinless breast of chicken until done
2. When cooled cube chicken into bite sizes
3. Layer Tater Tots in the bottom of a greased casserole dish and add cubed chicken
4. Mix soups and milk and pour oven chicken and Tater Tots
5. Sprinkle cheese over top Bake for 20 minutes at 350