Chicken Bake
Ingredients
- 1 14 c cooked chicken
- 2 c cooked elbow macaroni drained
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1 c cheese cubed
- 2 hard-cooked eggs chopped
- salt and pepper to taste
Directions
- Mix macaroni chicken eggs cheese and cream of mushroom soup
- Pour into a greased casserole dish
- Pour cream of chicken soup over the top
- Bake at 350 for 1 hour