Chicken Breast Supreme
Ingredients
- chicken breasts boned 12 breast per person
- 34 lb dried chipped beef
- 1 strip bacon for each breast
- 1 10 oz can cream of mushroom soup
Directions
- Arrange dried beef on bottom of casserole dish
- Wrap a strip around rolled up chicken breasts
- Place over dried beef
- Spread undiluted soup over all and cover
- Bake 1 12 hours or until meat is tender
- Baste several times
- Bake at 325