Chicken Broccoli Crepes

Ingredients

• 4 eggs
• 1 13 c milk
• 2 Tbsp butter or margarine
• 1 c all-purpose or unbleached flour
• 12 tsp salt

Directions

1. Beat eggs lightly in medium bowl
2. Add remaining ingredients and beat until smooth
3. Lightly grease crepe pan or 7 or 8-inch skillet and place over medium-high heat
4. Pour about 3 tablespoons of batter into pan
5. Tilt pan to spread batter evenly When crepe is light brown and set turn to brown other side Remove and repeat to make 12 crepes