Chicken Fajita Sandwiches

Ingredients

• 14 c lime juice
• 2 tsp finely chopped garlic
• 12 tsp ground cumin
• dash of liquid red pepper seasoning
• 4 boneless skinned chicken breast halves about 1 lb
• 1 Tbsp vegetable oil
• 1 large onion sliced
• 1 sweet green pepper sliced
• 4 slices Monterey Jack cheese
• 4 rectangular club rolls or small submarine rolls split
• 1 14 c shredded lettuce optional
• 13 c bottled salsa optional

Directions

1. Combine lime juice garlic cumin and red pepper seasoning in medium-size bowl
2. Add chicken
3. Refrigerate covered for 30 to 60 minutes