Chicken Fricassee

Ingredients

• 1 2 12 lb broiler-fryer cut up
• 2 Tbsp flour
• 1 Tbsp oil
• 1 medium onion sliced
• 1 clove garlic minced
• 3 medium potatoes peeled and sliced
• 1 bay leaf
• 14 tsp pepper
• 34 c water or chicken broth best with chicken broth
• 1 10 oz pkg frozen cut green beans partially thawed
• chopped parsley

Directions

1. Slice potatoes theyll cook fast if sliced in wedges or like thick French fries
2. Skin chicken if you want
3. Roll chicken in the flour
4. In large skillet brown chicken in hot oil until golden
5. Add everything else except green beans
6. Bring to a boil reduce heat
7. Cover and simmer 25 minutes or until chicken and potatoes are pretty much done
8. Add beans cover and cook about 5 minutes until all is done
9. Sprinkle with parsley
10. Be sure to eat the bay leaf first
11. Serves 4