Chicken Mandarin
Ingredients
- 2 12 to 3 lb chicken pieces
- 14 c flour
- 2 Tbsp margarine
- 2 Tbsp oil
- 4 Tbsp lemon juice
- 12 c orange juice
- 2 Tbsp honey
- 12 Tbsp soy sauce
- 12 tsp powdered ginger
- 11 oz can mandarin oranges with juice
Directions
- Wash and dry chicken pieces
- Shake in a paper bag with flour to coat
- In a skillet heat oil and margarine
- Add chicken and brown each piece
- Drain mandarin oranges and set aside
- Mix juice from the can with the lemon juice orange juice honey soy sauce and ginger
- Pour sauce over the chicken in skillet
- Cover and simmer for 30 minutes or until tender
- Add mandarin orange sections for 5 to 10 minutes before chicken is done
- Serve with rice
- Serves 4