Chicken Or Turkey CasseroleServes 12 To 15

Ingredients

• 4 c diced chicken or turkey
• 1 small can Pet milk or 12 c milk
• 2 cans mushroom soup
• 2 cans chicken rice soup
• 2 cans chow mein noodles
• 1 8 oz can mushrooms
• 1 can water chestnuts cut up
• 1 c diced celery

Directions

1. Mix and put in 13 x 11-inch casserole
2. Refrigerate overnight Bake at 350 for 1 hour
3. Put buttered crumbs on top of casserole the last 15 minutes