Chicken Paprika

Ingredients

• 1 large onion chopped
• 4 Tbsp shortening
• 1 Tbsp paprika
• 1 tsp black pepper
• 2 Tbsp salt
• 4 to 5 lb chicken legs and breasts
• 1 12 c water
• 12 pt sour cream

Directions

1. Saute onion in shortening add seasonings and chicken and saute about 10 minutes Add water cover and simmer slowly until chicken is tender
2. Add sour cream to pan and mix well Heat through and serve with mashed potatoes or dumplings Serves 4