Chicken Rolls

Ingredients
- 2 Tbsp melted margarine
- 1 3 oz pkg cream cheese
- 2 c chicken cut up
- 1 Tbsp chopped onion
- 1 Tbsp melted margarine
- seasoned bread crumbs
- 14 tsp salt
- 18 tsp pepper
- 1 Tbsp pimento
- 2 Tbsp milk
- 1 jar chicken gravy
Directions
- Cream together 2 tablespoons melted margarine and cream cheese
- Add chicken
- When this is mixed well add salt pepper onion pimento and milk
- Mix well
- Separate the dough out as 4 much as possible
- Place 14 chicken mixture onto the middle of each roll bring all four corners together and seal the sides and top
- Brush the sides and top of each with melted margarine and sprinkle with the seasoned bread crumbs
- Bake at 350 for 20 to 25 minutes or until lightly browned
- Serve with chicken gravy over the top
- Makes 4 Chicken Rolls