Chicken Taco Rice

Ingredients

• 1 lb boned chicken breasts cut in strips
• 1 can tomato sauce
• 1 can corn drained 12 oz
• 1 12 c instant rice
• 12 c shredded Cheddar cheese
• tortilla chips
• 2 Tbsp oil
• 1 13 oz can chicken broth
• 1 medium red pepper cut in strips
• sour cream optional

Directions

1. Cook and stir chicken in hot oil until lightly browned
2. Add broth tomato sauce and seasoning mix Bring to a boil
3. Reduce heat cover and simmer about 5 minutes
4. Add corn and red pepper Bring to a full boil Stir in rice Cover and remove from heat Let stand 5 minutes Fluff with fork and serve with cheese tortilla chips and sour cream if desired