Chicken Woodruff
Ingredients
- 8 chicken breasts boned and skinned
- 1 pkg dried beef
- 1 can cream of mushroom soup
- 12 pt sour cream
Directions
- Line baking dish with beef
- Wrap each breast with slice of bacon and place on top of beef
- Mix soup and sour cream and pour over chicken
- Bake uncovered at 225 for 3 hours