Chicken YakitoriSkewered Grilled Chicken

Ingredients
- 1 Tbsp sugar
- 8 Tbsp soy sauce
- 8 Tbsp sake or dry white wine
- 4 Tbsp mirin sweet rice wine
- 12 oz boned chicken with skin
- 7 oz chicken livers
- 4 to 6 block mushrooms
- 4 small green peppers
- 2 leeks
- Shichimi Togarashi Japanese red hot powdered pepper mixed with other 6 spices
Directions
- You will need 20 to 30 fine metal or bamboo skewers about 5-inches long