Chile Con Queso Dip

Ingredients

• 1 small onion
• 1 small can tomatoes
• 1 small can green chilies
• 16 oz Velveeta
• milk

Directions

1. Saute the onion chopped fine
2. Add the tomatoes and green chilies Cook until most of the liquid is gone
3. Add and heat the milk Add the Velveeta cubed and heat until melted
4. Mix well and serve