Chili Dip

Ingredients

• 4 tomatoes chopped
• 2 small cans green chiles seeded and chopped
• 1 can chopped ripe olives
• 1 small onion chopped
• 14 c olive oil I use regular
• 3 Tbsp vinegar
• corn chips

Directions

1. Mix tomatoes chiles olives and onion Add olive oil and vinegar
2. Serve with corn chips
3. Or use canned tomatoes and blend all ingredients in a blender leaving out oil and vinegar