Chinese Barbecued Pork

Ingredients

• 1 lb pork
• 6 Tbsp soy sauce
• 1 green onion chopped
• 4 slices ginger
• 2 Tbsp wine
• 1 garlic clove cracked
• 1 tsp sugar
• 1 Tbsp honey
• 1 Tbsp oil

Directions

1. Cut pork into long strips about 2 inches wide and 2 inches thick
2. Soak the first six ingredients for half a day or overnight
3. Rub the meat at room temperature with garlic sugar and honey
4. Heat oven at 400
5. Roast the pork for 35 minutes turning strips over once during roasting process
6. Remove pork from oven and slice