Choc-Oat Chip Cookies

Ingredients

• 1 c margarine
• 1 14 c packed brown sugar
• 12 c granulated sugar
• 2 eggs
• 2 tsp milk
• 2 tsp vanilla
• 1 13 c all-purpose flour
• 1 tsp baking soda
• 12 tsp salt optional
• 2 12 c Quaker oats quick or old fashioned
• 1 12 oz pkg semi-sweet chocolate morsels
• 1 c coarsely chopped nuts optional

Directions

1. Heat oven to 375
2. Beat butter or margarine and sugar until creamy
3. Add eggs milk and vanilla beat well
4. Add flour baking soda and salt
5. Mix well
6. Stir in oats chocolate morsels and nuts
7. Mix well
8. Drop by rounded teaspoons onto ungreased cookie sheet
9. Bake 9 to 10 minutes for a chewy cookie or 12 to 13 minutes for a crisp cookie
10. Cool 1 minute on pan then remove and cool completely
11. Makes 5 dozen