Chocolate Baskets
Ingredients
- 10 to 12 shredded wheat biscuits
- 1 12 oz pkg chocolate pieces
- 1 4 12 oz jar chunky peanut butter
- jelly beans
Directions
- Crush shredded wheat biscuits until fine
- Melt chocolate in double boiler until soft
- Stir in peanut butter and add mixture to shredded wheat
- Drop by tablespoons onto waxed paper
- Shape into birds nest and place jelly beans in each one
- Chill