Chocolate Cherry Bar
Ingredients
- 1 pkg fudge cake mix
- 21 oz can cherry fruit filling
- 1 tsp almond extract
- 2 eggs beaten
Directions
- Preheat oven to 350
- Grease and flour a 13 x 9-inch pan In a large bowl combine first 4 ingredients
- Mix well
- Pour into prepared pan
- Bake 25 to 30 minutes