Chocolate Crunch Truffles
Ingredients
- 1 pkg semi-sweet chocolate chips 12 oz
- 12 c 1 stick butter softened and cut in chunks
- 2 Tbsp orange liqueur
- 1 12 tsp grated orange peel
- 7 chocolate sandwich cookies
- cocoa powder
Directions
- In a medium saucepan over very low heat melt chocolate stirring constantly remove from heat
- Add butter stirring until melted stir in liqueur and orange peel if desired
- Transfer to a medium bowl cover and refrigerate until mixture is fudge-like about 30 minutes